The Homemade Vegan Pantry
by Miyoko Schinner
Hardcover: 224 pages
$22.99 US

A guide to creating vegan versions of staple ingredients to stock the fridge and pantry. From vegan yogurt, butter, mayo, bacon, and cheese, to mustards, dressings, pancake mix, crackers, pasta sauces, cookies, and more, Miyoko Schinner teaches methods for making handcrafted "slow- food" quickly.